Honey Granola Bars

Honey Granola Bars

1 1/2 cups granola cereal (any brand)
1 1/2 cups quick cooking oats
1 1/4 cups flour
2 tsp ground cinnamon
1 tsp baking powder
1/2 cup butter, softened to room temperature
1/2 cup honey
1 cup firmly packed brown sugar
3 large eggs
1 tsp vanilla
1/2 cup raisins

Preheat oven to 350.  Grease 9 x 13" baking pan.

Combine granola, oats, flour, cinnamon, and baking powder in a large bowl. Beat butter, honey, brown sugar, eggs and vanilla together in a medium bowl.  Fold butter mixture into flour mixture just until combined.  Mix in raisins.

Press dough firmly into prepared baking pan and bake until medium brown, 25 - 30 minutes.  Cool in pan on a wire rack for 10 minutes.  The bars will firm up as they cool.  Carefully cut into 18 rectangular bars.  Cool completely.  Wrap individually (if desired) and store at room temperature.